Day of the Dead Cooking Class

Join Chef Eduardo from Lord of the Tacos as he takes you through the Mayan Hanal Pixan celebration of Day of the Dead!

Hanal Pixan: Mayan Day of the Dead is a traditional Yucatan celebration meaning "food for the souls". Similar to the Mexican Day of the Dead, this traditional celebration acts as a day dedicated to loved ones who have passed, with the act of offering food serving as a sentimental connection between the living and the dead.

Chef Eduardo will lead you through a variety of authentic recipes including:

• Tortilla Soup
• Pibil Chicken
• Papaya Sweets with Cheese

You will gain hands-on experience before sitting down to enjoy your meal as a group.

$70 per person.

Register online here.